Nick makes snack sticks that start with 100% grass-fed beef or free-range turkey. Next comes a dash of organic seasoned salt, blended into his proprietary recipe. The result…the cleanest and best-tasting snack sticks you can find.
Nick chooses only the best ingredients because he is committed to your health and the health of your family! That means the snack-stick casing is free of red dye (industry standards don’t require snack sticks to label red dye as an ingredient).
Nick’s Sticks turkey sticks are made from only the highest quality free-range turkeys from our network of family farms. That means not only are these low-fat sticks free of hormones, MSG, antibiotics, and dyes, they also taste like old-fashioned Midwest family-farm pride. Packed with 10 grams of protein.
100% Free-Range Turkey, Water, Redmond Seasoned Salt (Sea Salt, Spices [Including Coriander, Black Pepper, Celery, Mustard, Parsley, Paprika, Turmeric], Garlic, Onion), Encapsulated Lactic Acid, Cultured Celery Powder (Celery Powder, Sea Salt), In A Beef Collagen Casing
"Cattle that thrive on green grass, sunshine, and free-range living. This is the whole philosophy behind Nick’s Sticks—a straightforward, uncomplicated food that nourishes your body and soul."
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