Pork Clouds are wonderfully fluffy crisps made from salt cured pork skin: so fluffy that we cannot reasonably call them pork rinds and had to change the name. They are the ideal accoutrement to a craft beer, a sandwich, or even as croutons in a salad - adding flavor and crunch without all the carbs.
These Garlic Thyme pork clouds have a bright, summery herb background, set upon a pungent garlic base.
No Carbs. No Sugar. No Trans Fats. No Gluten. AIP friendly and the perfect keto snack!
Pork Skins, Olive Oil, Salt, Garlic Powder, Ground Thyme
Even though Pork Cloud ingredients are gluten free - their facility is NOT yet gluten free certified.
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